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Beef Lasagne Al Forno from votes Ingredients 3 eggs 2 cups unbleached all purpose flour 1/3 cup white wine, or warm water 2 pounds ground sirloin 15 ounces can of whole tomatoes 3 garlic, whole fresh basil 3 tablespoons unsalted butter ¾ cup unbleached all purpose flour 2 cups whole milk ground nutmeg 1 cup mozzarella, shredded Instructions PASTA PREPARATION Place the eggs, flour, and salt into the bowl of your mixer fitted with the bread blade
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